Pickled bamboo shoots are used as vegetables in numerous Asian dishes and broths. They are sold in various processed shapes, and are available in fresh, dried, and canned versions. They are used in East Asia, South Asia and Southeast Asia cuisine. Harvested by locals, It is fresh, crunchy and good taste.
- High protein, Vitamin and Amino Acid which body can not produce
- Prevents constipation
- Prevent large intestine cancer
Ingredient: Pickled bamboo shoots 100%
Product of Thailand